Frank’s Famous Stuffed Shrimp
Preparation Time: 30 minutes Cook Time: 20 minutes Makes 20 appetizers 4 Frank's Crab Cakes 20 Colossal Shrimp, peeled and deveined with tail left on ½ cup crushed Ritz crackers 4 tablespoons melted butter 1 oz. chopped chives for garnish	1. Preheat oven to 375 degrees F. 2. Mound approximately 2 tablespoons crab meat into each shrimp and press gently to close. Place stuffed sides up in a large buttered baking dish. Sprinkle the cracker crumbs over the stuffed shrimp. Drizzle the melted butter over shrimp. Bake until golden, about 20 minutes.
Frank's Seafood • 7901 Oceano Avenue • Jessup, Maryland 20794 • (800) 287-5960

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